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Mr. Park, the founder and CEO of KOKORO used to find it hard to come by a place where he could eat simple, cheap but decent oriental food, served quickly and conveniently on a busy enough day.
He decided to set up a sushi restaurant that also offers a range of freshly made hot food. He wanted to benefit both himself and the customers looking for an alternative to the day-to-day pasta, sandwiches or salads. Not long since his brainstorm of the idea, the first branch of KOKORO was opened in Kingston-Upon-Thames in Surrey in 2010.
KOKORO have grown to a total of 12 branches spread across the southern part of the UK and are growing rapidly, opening a new branch every couple of months.
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